Restaurant Chef Aan De Werf

Name: Restaurant Chef Aan De Werf
Address: Mussenstraat 11, 1223 RB Hilversum, Netherlands, Noord-Holland Province, NL
Telephone: +31 3563-154-12
Rating: 4.6

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4.6

( 8 reviews )

American, Mediterranean $$

Closed See Hours

Mussenstraat 11, 1223 RB Hilversum, Netherlands +31 3563-154-12

Introducing Restaurant Chef aan de Werf, a renowned culinary establishment that prides itself on delivering an exquisite dining experience. Situated in a picturesque location, this brand has earned its reputation for its exceptional cuisine, captivating ambiance, and unparalleled service. With a team of talented chefs at the helm, Restaurant Chef aan de Werf offers a menu that showcases innovation and a deep understanding of flavors. From delectable entrees to delightful vegetarian options, each dish is meticulously prepared to satisfy even the most discerning palate. The elegant yet cozy atmosphere sets the stage for unforgettable dining moments, whether it's a romantic evening or a gathering of friends and family. By combining culinary excellence with impeccable hospitality, Restaurant Chef aan de Werf aims to create memories that will leave a lasting impression on its esteemed guests.

Amenities and More

Offerings
- Beer
- Cocktails
- Vegetarian options
Planning
- Accepts reservations
- Reservations required
Payments
- Credit cards
Parking
- Free parking lot
- Plenty of parking
Service options
- Outdoor seating
Amenities
- Bar on site

Reviews

4.6/5

8 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Michelle chambers

March 22, 2024

Wonderful food and lovely service. I would go again. The way they do an in between size of the starter and the main and you order two dishes makes for the perfect level of full and allows you to try more of the menu which is great. Can't wait to go back

Marcus lindberg

March 22, 2024

I had a fantastic experience at this restaurant, which I wish I had discovered earlier since moving to Hilversum. Honestly the only place in Hilversum that could also be located in London, New York or indeed Amsterdam. Great presentation of dishes (with a special mention for the ice cream bucket...), great flavors, good wine list and some of the best service I have encountered in the Netherlands so far. Will be back many times, despite the slightly out of the way location.

Becky bowers

March 22, 2024

I like the concept of the restaurant. You can tell the food is done with passion. I got to try five of the dishes from the menu and i must say that some of them were lacking something special. With that said, the Chefs special (scallops) was fantastic, loved the acidity of the pickles and the flavours worked together and separately very well. The salmon dish was equally good or maybe even better. Interesting combination in the bass dish with sauerkraut. Unfortunately the veal cheek dish seemed a bit under seasoned and I felt like it needed another element. The orzo risotto was just fine, the crunchy bits made it better. Fantastic fries with truffle aioli. All the dishes had interesting elements in them, some of them a bit less surprising or exciting than others. Its definitely worth visiting. I wish i could rate it at 4.5.

Isabel silva

March 22, 2024

Excellent food. One of the best restaurant in Hilversum

Chen jin

March 22, 2024

The food is just OK. It’s nothing spectacular. Nothing memorable. It just looks good, interesting location. There is no kick to the taste though. It’s just plain. For the same price just go to Argentina and get spare ribs with lots of drinks.

Natalie smith

March 22, 2024

Of the beaten path but really worth paying a visit.

Richard hernandez

March 22, 2024

I was here Thursday 6Feb20 and the food was excellent, even my colleague from Paris thought so. Both savoury (seabass and beef) and sweet (chocolate fondant) was top quality to eat and to look at. Really a great place!

Ruth aguilar

March 22, 2024

We've ordered chef to go and it was delicious! Everything was prepared, just warm it in the oven or microwave. To give some feedback maybe there are some other options to package the food. There is a lot of plastic used.